What are the ingredients in Chef V cleanse?

In today’s health-conscious world, cleanses and detoxes have become increasingly popular. Many people look to cleanses as a way to reset their health, lose weight, improve digestion, and eliminate toxins from their bodies. One cleanse that has been gaining attention recently is the Chef V Cleanse.

The Chef V Cleanse is a 7-day program that involves consuming only liquids like juices, soups, and smoothies. It was created by plant-based chef Matthew Kenney and is designed to flood the body with nutrients while giving the digestive system a break. But what exactly is in the Chef V Cleanse? Let’s take a closer look at the cleanse’s ingredients.

The Premise of the Chef V Cleanse

The Chef V Cleanse is based on the premise that our modern diets and lifestyles expose us to a variety of toxins and that our digestive systems can become overburdened. Consuming a liquid diet for a period of time gives the body’s natural detoxification systems a chance to catch up and reset.

During the cleanse, only plant-based liquids are consumed. There are no solid foods. This allows the digestive system to rest while still receiving essential vitamins, minerals, phytochemicals, and fiber from fruit and vegetable juices. Consuming only liquids is said to improve digestion and elimination of toxins.

In addition to detoxification, the Chef V Cleanse claims to provide nutrients to nourish cells, remove cravings for unhealthy foods, energize the body, kickstart weight loss, and set the stage for establishing long-term healthy eating habits.

Juices and Smoothies in the Chef V Cleanse

Fresh juices and smoothies make up the core of the Chef V Cleanse liquid diet. Juices and smoothies provide concentrated nutrition from fruits and vegetables without the need to digest fiber. However, the Chef V Cleanse juices are unique because they contain ingredients most commercial juices leave out.

Here is a look at some of the juice and smoothie ingredients included in the Chef V Cleanse:

Juice/Smoothie Ingredient Benefits
Wheatgrass Rich in chlorophyll, antioxidants, vitamins, and minerals
Spinach Provides iron, vitamins, minerals, and phytonutrients
Kale High in vitamins A, K, C, fiber, calcium, and antioxidants
Swiss chard Rich in vitamins K, A, and C plus minerals like magnesium
Parsley High in vitamin K, vitamin C, and antioxidant flavonoids
Celery Contains electrolytes like sodium and potassium
Cucumber Provides hydration and nutrients like vitamin K
Fennel Good source of vitamin C, potassium, and fiber
Apples Provide fiber, vitamin C, antioxidants, and flavonoids
Pears Contain fiber, vitamin C, copper, and antioxidants
Citrus fruits High in vitamin C, flavonoids, and antioxidants
Melons Provide hydration and nutrients like vitamins A and C
Ginger Aids digestion and contains anti-inflammatory compounds
Turmeric Powerful anti-inflammatory and antioxidant benefits
Cayenne pepper Contains capsaicin which boosts metabolism
Cinnamon Can help regulate blood sugar levels
Nut milks Provide nutrition including protein, calcium, vitamins

As you can see, the vegetable and fruit juices and smoothies focus on nutrient-dense ingredients that provide vitamins, minerals, antioxidants, anti-inflammatory benefits, and phytochemicals. The spices and nut milks add additional nutrients and health benefits.

Nutritious Soups in the Cleanse

In addition to juices and smoothies, the Chef V Cleanse incorporates a variety of soups made from vegetable or legume broths. Soups provide sustained energy, nutrients, and hydration. Here are some of the soups included in the cleanse:

  • Carrot, ginger, and turmeric soup
  • Curried cauliflower soup
  • Roasted tomato and basil soup
  • Creamy mushroom soup
  • Minestrone with spinach and quinoa
  • Black bean soup with lime
  • Butternut squash soup

These soups provide nutrients from ingredients like carrots, tomatoes, mushrooms, cauliflower, basil, spinach, beans, and quinoa. The ingredients are cooked lightly to preserve nutrients. The soups provide protein, fiber, vitamins, minerals, and phytochemicals.

Hydrating Components

Staying hydrated is critical when consuming a liquid diet. The Chef V Cleanse incorporates ingredients like cucumber, melon, citrus fruits, and fennel to provide hydration. Nut milks and broths also contribute hydrating fluids.

In addition, the cleanse recommends drinking a minimum of 64 ounces of plain water each day. This helps flush toxins out of the body. Herbal teas are also recommended, counting towards the daily fluid requirements.

Detoxification Boosters

Certain ingredients are included in the Chef V Cleanse to help boost detoxification. Here are some of the top detox-supporting ingredients:

  • Lemon: Stimulates the liver to produce more bile which aids detoxification.
  • Ginger: Helps digestion and contains antioxidants that support detox.
  • Turmeric: Boosts antioxidant systems in the body and helps detoxification in the liver.
  • Cayenne pepper: May stimulate circulation and support detox.
  • Cinnamon: Thought to support healthy blood sugar levels already in the normal range.
  • Chlorella: This green algae has been shown to bind to toxins and aid in their elimination.

These natural ingredients help support the body’s built-in detoxification systems for more effective cleansing.


The Chef V Cleanse includes probiotic-rich foods that nourish gut microbiome. A healthy gut microbiome aids digestion and detoxification. Probiotic-rich foods in the cleanse include:

  • Sauerkraut
  • Kombucha
  • Coconut or nut-based yogurt
  • Miso
  • Cultured vegetables

These fermented foods introduce beneficial bacteria to the digestive tract which supports the gut microbiome and detox processes.

Nut and Seed Butters

Although the Chef V Cleanse avoids solid foods, a small amount of nut or seed butter is permitted each day. These provide healthy fats and protein. Options include:

  • Almond butter
  • Cashew butter
  • Hemp seed butter
  • Sunflower seed butter
  • Tahini

One serving of nut or seed butter is included per day, generally blended into juices or smoothies.

Herbal Teas and Tonics

The cleanse incorporates various herbal teas and tonics that have cleansing and detox benefits. These include:

  • Dandelion tea: supports liver detoxification
  • Milk thistle tea: aids liver health and detox
  • Burdock root tea: known to purify the blood and aid detox
  • Nettle leaf tea: diuretic to flush toxins
  • Ginger, lemon, and cayenne tonic: boosts metabolism and circulation
  • Apple cider vinegar shots: stimulates digestion

Drinking these teas and tonics throughout the cleanse can enhance detoxification systems and support the cleansing process.

The Elimination Aspect

In addition to what is consumed during the Chef V Cleanse, eliminating certain foods and drinks is also an important part of the program. Here is what is eliminated:

  • Solid foods
  • Animal products (meat, fish, dairy, eggs)
  • Processed foods
  • Sugar and artificial sweeteners
  • Caffeine (coffee, tea, energy drinks)
  • Alcohol
  • Pasteurized juices

Removing these items decreases toxin intake quite substantially while allowing the digestive system to rest. This facilitates more effective detoxification.

Supplements in the Cleanse

The Chef V Cleanse includes a few supplements to provide additional support:

  • Probiotics: Support healthy gut microbiome
  • Digestive enzymes: Aid digestion and nutrient absorption
  • Chlorella or spirulina: Bind to toxins for elimination
  • Aloe vera: Soothes digestion and promotes elimination

These supplements boost the cleanse by enhancing digestion, detoxification, and elimination of waste.

Putting It All Together

When looking at the full program, the Chef V Cleanse provides comprehensive detoxification support. It includes:

  • Organic, cold-pressed, nutrient-dense juices
  • Hydrating smoothies loaded with antioxidants and phytonutrients
  • Warm, nourishing probiotic-rich soups
  • Water, herbal teas, and tonics to optimize hydration
  • Detox-boosting foods, spices, and supplements
  • Elimination of common toxin sources
  • Rest for the digestive organs

These components work synergistically to flood the body with nutrients while supporting detoxification and elimination. This comprehensive approach sets the Chef V Cleanse apart from many other cleanses on the market.

Tips for Maximizing the Benefits

Here are some tips to maximize the detoxification and health benefits from the Chef V Cleanse:

  • Follow the cleanse guidelines exactly including elimination foods.
  • Chew juices and smoothies slowly to increase absorption.
  • Stay hydrated by drinking the recommended amount of fluids.
  • Do light exercise like walking, stretching, or yoga.
  • Get adequate rest and sleep during the cleanse.
  • Reduce stress through meditation, massage, etc.
  • Take probiotics and digestive enzymes as recommended.
  • Drink detox teas and apple cider vinegar shots.
  • Minimize exposure to toxins in food, products, and environment.
  • Support the liver’s detox pathways by taking milk thistle, turmeric, or other supplements.

Following these tips and the directions from Chef V will help you get the most out of the 7-day cleanse.


The Chef V Cleanse contains a powerful combination of organic, cold-pressed fruit and vegetable juices, smoothies loaded with antioxidants, probiotic-rich soups and foods to nourish the gut, hydrating ingredients like cucumber and fennel, and detox-boosting foods, spices, and supplements. It also eliminates common dietary toxin sources like processed foods, caffeine, and alcohol.

The liquid diet allows the digestive system to rest while still providing concentrated phytonutrients and easily absorbable vitamins and minerals. The various teas, tonics, and supplements enhance detoxification pathways. Together, the components of the Chef V Cleanse provide a thorough yet gentle cleanse based in whole, plant-based nutrition.

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